Cocktail reception
Cocktail Reception 1
Pass around — on high table
- Pizza swirls
- Corn tortilla chips with tomato salsa
- Italian pesto
- Wasabi mayonnaise
- Guacamole
Cold canapés
- Air-dried beef with melon
- Tuna tartare with cucumber and toasted sesame seeds
- Pistachio-crusted goat cheese on mini ciabatta
- Smoked salmon rosette on brown toast
- Tomato mozzarella with olives
- Smoked chicken with pineapple salsa
Hot canapés
- Mini chicken shawarma
- Marinated chicken drumsticks
- Fish fingers with tartare sauce
- Mini pizzas
- Mutton samosas
- Vegetable cutlets
- Mushroom vol-au-vents
Dessert
- Lemon tartlet
- Chocolate tartlet
- Fruit tartlet
- Chocolate mousse shooter
- Vanilla panna cotta with cherry compote
- Chocolate profiteroles
- Basbousaglutendairy
- Creamy kunafa
- Zainab’s fingers
- Zalabia
Icons mark allergens listed on each dish. Allergic? Tell us in your request and we will confirm with the chef.
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